The idea that pets are family members isn’t just a sweet sentiment, it’s changing the way pet owners feed them. Read more »
The BFAR, together with the National Freshwater Fisheries Technology Center, recently gathered key industry players from across the country to strengthen collaboration and improve productivity in the nation’s tilapia sector. Read more »
One of the most overlooked natural bodily changes is the gradual weakening of bones and muscles. We need to take extra care of our body because it naturally undergo changes that affect strength, mobility, and overall health as we age. Read more »
Scientists have found that two natural compounds may help reverse brain cell ageing and boost the brain’s ability to clear harmful proteins linked to Alzheimer’s disease. Read more »
Early detection of lung cancer plays a crucial role in improving survival rates, and a recent study from the University of the Philippines (UP) Diliman offers hope with the identification of potential biomarkers that could enhance diagnosis. Read more »
Recent discussions have raised concerns about mercury levels in canned tuna, prompting consumers and scientists to question its safety. Read more »
